Montessori at Hampstead Farmers: January 10, 2013

Wednesday, February 13, 2013

January 10, 2013

January 10, 2013
We came in for rules, jobs and assignments then left to do it. We tasted lettuce and
to me it was blah. The reason it was green was because of chlorophyll. I was in the
“taste” group.

Jonas Moore
Lower Elementary

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Class at the farm

First it was a dream, then it was a concept, now it’s a reality. The Montessori School at Hampstead has incorporated a farm-to-table class into their curriculum. Working with the Hampstead Institute under the leadership of Edwin Marty, the students at MSH meet once a week in the barn at the Hampstead community on the outskirts of Montgomery, AL. In typical Montessori fashion, they learn in a holistic fashion. Science, biology, chemistry, botany, among other subjects, all come together as they experiment with soil, plant seeds, clear beds of weeds, compost, harvest produce, and even cook at one of the community restaurants with the vegetables and herbs they harvest. Each week one of the students will talk about what they did and what he or she learned. Join us.

Montessori at Hampstead Farmers

Wednesday, February 13, 2013

January 10, 2013

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Wednesday, February 13, 2013

January 10, 2013

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